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HAPPY HERB BISTRO RESTAURANT |
SANDWICHES
Your choice of baguette, white or wheat
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List Names |
Prices |
Italian-Sub
(Ham, salami, pepperoni, mozzarella, emental, jacapano and olives) |
$3.50 |
Supper Sub
(Ham, pepper ham, salami, pepperoni, jacapano, emental, mozzarella, sandwiches cheese, olives and cheddar) |
$3.50 |
Ham-Cheese
(Ham, cheddar or emental and jacapano) |
$2.50 |
Super Ham-Cheese
(Ham, pepperoni, cheddar, emental, jacapano, mustard or must and majo) |
$3.00 |
Cheese
(4 or 5 cheese, mozzarella, cheddar, emental and sandwich cheese)
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$3.00 |
Vegetarian
(Green pepper, mushroom, jacapano, onions, lettuce, tomato, cucumber, fresh spinach and olive) |
$3.00 |
BLT
(Bacon, lettuce, tomato with majo on white or wheat) |
$2.50 |
Salad Sandwiches
(Tuna with camembert, lettuce, tomato and onion) |
$2.50 |
Egg Salad
(Salad one side, sandwiches, salad other side all can have cheese or camembert) |
$3.00 |
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List Names |
Prices |
Garlic Bread:
(Garlic lovers only) |
$1.00 |
Skordilia:
(Potato, garlic and olive oil) |
$1.50 |
Green Salad:
(Fresh green market vegetables tossed with mustard vinaigrette) |
$1.50 |
Feta Cheese Salad:
(Feta cheese served on a bed of tomato, cumber and onion with extra virgin olive oil) |
$2.50 |
Spring Rolls:
(Chicken and vegetable spring rolls served with soya and chili sauce) |
$3.00 |
Seafood Salad:
(Prawns, squid, and served on a bed of lettuce with seafood sauce) |
$3.50 |
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SOUP |
List Names |
Prices |
Pumpkin Soup:
(Sweet butter pumpkin with onion, corianders and coconut milk) |
$1.50 |
Cucumber Soup:
(Cucumber yogurts and mint, served chilled) |
$1.50 |
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EGG |
List Names |
Prices |
Scrambled Eggs:
(Scrambled eggs with bacon, fresh mushroom, onion and tomato served with toasted country loaf) |
$3.00 |
Spanish Omelets:
- Stuffed with mushroom, tomato and onion served with French fries and salad.
- Onion, green pepper, tomato sauce and mozzarella cheese. |
$3.00 |
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PASTA |
List Names |
Prices |
Spaghetti ala Carbonara:
(Spaghetti with a creamy bacon and mushroom sauce) |
$4.00 |
Spaghetti Bolognaise:
(Spaghetti pasta tossed in a pork and beet sauce)
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$5.00 |
Fettuccini Pollo Verde:
(Chicken, green pepper, spinach and tomato sauce)
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$4.00 |
Pasta Sophalla:
(Olive oil, garlic, spinach, blue cheese and sauce)
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$3.50 |
Vegetarian Lasagna:
(Layered vegetable and pasta in a white cheese sauce)
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$3.50 |
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